Red Velvet Creme Cake

Short Description

Red Velvet Creme Cake - 280 CaloriesSugar, Bleached Enriched Flour (wheat Flour Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Food Starch- Modified, Corn Syrup Solids, Whey (milk), Water, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Mono And Diglycerides, Cellulose, Salt, Emulsifiers (sorbitan Monostearate, Corn Syrup Solids, Sodium Caseinate), Guar Gum Xanthan Gum, Soy Lecithin, Natural And Artificial Flavor, Red 40, Sodium Stearoyl Lactylate, Sodium Propionate (preservative)Red Velvet Creme Cake is manufactured by The Muffin Mam Inc. with a suggested serving size of 1 SLICE (80 g) and 280 calories per serving. The nutritional value of a suggested serving of red velvet creme cake includes 45 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 2 grams of dietary fiber, 22 grams of sugar and 3 grams of proteins.

Long Description