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Seafood Sauce
Short Description
Seafood SauceMayonnaise (soybean Oil, Egg Yolk, Water, High Fructose Corn Syrup, Vinegar, Contains Less Than 2% Of: Salt, Spice, Calcium Disodium Edta To Protect Flavor), Water, Sugar, Apple Cider Flavored Vinegar (distilled Vinegar From Grain, Natural Flavor With Caramel Color), Spices, Tomato Paste (tomatoes), Butter, Garlic, Salt, Soybean Oil, Garlic PowderSeafood Sauce is manufactured by Makoto Dressing Inc with a suggested serving size of 2 Tbsp (28 g) and 160 calories per serving. The nutritional value of a suggested serving of seafood sauce includes 15 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 0 grams of proteins.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Makoto Dressing Inc |
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