Pepperoni pizza

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Doreen's Gourmet Pizza PepperoniPepperoni Pizza: Crust: Flour, (Wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Calcium Propionate (Preservative) and Soy Lecithin. Cheese: Pasteurized Milk, Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose (Anti-Caking Agent). Sauce: Tomatoes, Tomato Puree, (Tomatoes, Salt, Citric Acid), Parmesan Cheese (Cultured Part Skim Cow's Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Oregano, Salt, Pepper. Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture. Oleoresin of Paprika, Flavoring, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid.Doreen's Pepperoni Gourmet Pizza. Pizzeria quality in your own kitchen! 0 grams trans fat per serving. U.S. Inspected and passed by Department of Agriculture EST. 20854. Visit us at doreenspizza.com. Real . Directions Keep frozen. Cook thoroughly before serving.Cooking instructions:Do not eat pizza prior to cooking. Do not thaw pizza, do not microwave pizza. Cook to an internal temperature of 160 degrees F.1. Preheat oven to 450 degrees F (oven temperature may vary;: adjust baking time and oven temperature as necessary) .2. Remove pizza from box, over-wrap, and cardboard. Place pizza directly on center oven rack.3. Bake 14-17 minutes or until golden brown.4. Let stand 3 minutes before serving. Warnings Safe handling instructions.This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard.Contains: wheat, soy and milk.

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