Turkey

Short Description

Turkey - 241 CaloriesTurkey Breast (turkey Breast, Water, Modified Food Starch, Salt, Dextrose, Sodium Lactate Sodium, Phosphate Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate), Wheat Bread (enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Wheat Bran, High Fructose Corn, Syrup, Yeast, Whole Wheat Flour, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Wheat Gluten, Dough Conditioners (monoglycerides, Datem, Sodium Stearoyl Lactylate, Calcium Peroxide), Calcium Propionate (preservative), Yeast, Nutrients (monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Caramel, Color), Margarine (palm Oil, Water, Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Beta Carotene (color), vitamin a Palmitate AddedTurkey is manufactured by Kitchen Fresh Foods Inc. with a suggested serving size of 4. 4 ONZ (124 g) and 241 calories per serving. The nutritional value of a suggested serving of turkey includes 35 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 15 grams of proteins.

Long Description