Egg Salad On White Bread Sandwich

Short Description

Egg Salad On White Bread Sandwich - 371 CaloriesEnriched Flour (wheat Flour Malted Barley Flour, Niacin, Reduced iron, Ascorbic Acid As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Wheat Gluten, Soybean Oil, Preservatives (calcium Propionic, Propionic Acid, Phosphoric Cid), Monocalcium Phosphate, Calcium Sulfate, Wheat Flour, Sodium Stearoyl, Lactylate, Ethoxylated Mono- & Dyglycerides, Calcium Carbonate, Ascorbic Acid Added As A Dough Conditioner, Ammonium Sulfate, High Oleic Canola Oil, Azodicarbonamide, Enzymes, Calcium, Soda, Sodium Acid Pyrophosphate, Soy Lecithin) Hard Boiled Eggs, Extra Heavy Mayonnaise (soybean Oil, Water, Corn Syrup, Egg Yolks, Distilled And Cider Vinegar, Salt, Spice, Calcium Disodium Edta Added To Protect Flavor), Sweet Pickle Relish (cucumbers, High Fructose Corn Syrup,water, Vinegar, Salt, Xanthan Gum, Alum, Calcium Chloride, Sodium Benzoate (preservative), Polysorbate 80, Natural Flavors, Turmeric (color), Yellow Mustard (white Distilled Vinegar And Water, Mustard Seed, Salt, Turmeric, Onion Powder, Spices, Natural Flavoring), Salt, Black Cafe Pepper)Egg Salad On White Bread Sandwich is manufactured by Home Fresh Foods, Inc. with a suggested serving size of 5 ONZ (142 g) and 371 calories per serving. The nutritional value of a suggested serving of egg salad on white bread sandwich includes 260 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 2 grams of dietary fiber, 5 grams of sugar and 14 grams of proteins.

Long Description