Focaccia

Short Description

Focaccia - 120 CaloriesFocaccla (enriched Bleached Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Salt, Extra Virgin Olive Oil, Parsley, Calcium Propionate [preservatives], Oregano, Basil, Rosemary, Dough Conditioner [wheat Starch, Azodicarbonamide, Calcium Iodate, Enzyme, Calcium Stearate, Silicon Dioxide], Soybean Oil, Garlic Oil, Bha ) ; Salsa (crushed Tomatoes, [water, Concentrated Crushed Tomatoes], Onions, Jalapeno Peppers, Diced Tomatoes In Tomato Juice, Salt, Distilled Vinegar, Dehydrated Onions, Garlic And Natural Flavoring); Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color], Anticaking Agent (potato Starch, Corn Starch, Powdered Cellulose], Natamycin [a Natural Mold Inhibitor]); Olive OilFocaccia is manufactured by Other with a suggested serving size of 0. 1 BREAD (48 g) and 120 calories per serving. The nutritional value of a suggested serving of focaccia includes 5 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 2 grams of dietary fiber, 0 grams of sugar and 5 grams of proteins.

Long Description