Tgi fridays, potato skins, chedder & bacon, chedder & bacon

Short Description

Cheddar & Bacon Potato Skins, Cheddar & BaconSoybean Oil And/or Sunflower Oil, Potato Starch, Corn, Potato Flakes, Corn Meal, Tapioca Starch, Salt, Maltodextrin, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sugar, Whey, Disodium Phosphate, Color (caramel, Yellow 5, Yellow 6), Monosodium Glutamate, Dextrose, Buttermilk, Natural And Artificial Flavor, Whey, Sour Cream Powder ((cream, Non Fat Milk, Cultures), Maltodextrin, Tocopherols, Ascorbyl Palmitate)), Yeast Extract, Citric Acid, Potassium Chloride, Lactic Acid, Dried Onion, Malic Acid, Disodium Inosinate, Disodium Guanylate, Glycerol Monooleate (emulsifier)Tgi Fridays, Potato Skins, Chedder & Bacon is manufactured by Inventure Foods, Inc. with a suggested serving size of 20 CHIPS | ABOUT (28. 4 g) and 140 calories per serving. The nutritional value of a suggested serving of tgi fridays, potato skins, chedder & bacon includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.

Long Description