Ethnic gourmet, vegetable korma

Short Description

Ethnic Gourmet Vegetable KormaVegetables In Korma Sauce: Carrots And Green Beans, Cauliflower, Water, Onions, Coconut Cream, Potatoes, Tomatoes, Expeller Pressed Canola Oil, Tomato Paste, Ginger, Raisins, Garlic, Cashew Nuts, Sea Salt, Cornstarch, Spices, Cilantro, Turmeric, Natural Flavors (yeast Extract, Spice And Spice Extract, Sugar, Salt, Dehydrated Onions, Dehydrated Garlic, Dehydrated Carrots, Natural Flavors), Xanthan Gum Cooked Rice: Water, Parboiled White RiceEthnic Gourmet, Vegetable Korma is manufactured by Monotecnics Inc. with a suggested serving size of 1 PACKAGE (283 g) and 331 calories per serving. The nutritional value of a suggested serving of ethnic gourmet, vegetable korma includes 0 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 5. 1 grams of dietary fiber, 11 grams of sugar and 6 grams of proteins.

Long Description