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Soft-Baked Dutch Cocoa Cookies

Short Description

SoftEnriched Bleached Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (canola, Palm And Palm Kernel Oils), High Fructose Corn Syrup, Cocoa (processed With Alkali), Corn Syrup, Baking Soda, Salt, Eggs, Natural And Artificial FlavorSoft-baked Dutch Cocoa Cookies is manufactured by Interbake Foods Inc. with a suggested serving size of 1 COOKIE (25 g) and 110 calories per serving. The nutritional value of a suggested serving of soft-baked dutch cocoa cookies includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 0 grams of dietary fiber, 7 grams of sugar and 1 grams of proteins.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Interbake Foods Inc.
Origin:
Barcodes:
Soft-Baked Dutch Cocoa Cookies - 0020200150053
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
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