Info

Viewed 7 times...

Whole Grain Bread

Short Description

Whole Grain BreadWhole Wheat Flour, Water, Cut Oats, Oat Fiber, Sesame Seeds, Sunflower Seeds, Flaxseed, Wheat Bran, Wheat Gluten, Honey, Brown Sugar, Contains 2% Or Less Of The Following: Yeast, Soybean Oil, Cultured Wheat Flour, Salt, Flaked Wheat, Yellow Corn Flour, Wheat Nuggets, Millet, Malted Barley Flour, Soy Lecithin, Calcium Sulfate, Vinegar, Ascorbic AcidWhole Grain Bread is manufactured by Star Markets Co. with a suggested serving size of 1 SLICE (43 g) and 110 calories per serving. The nutritional value of a suggested serving of whole grain bread includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 5 grams of proteins.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Star Markets Co.
Origin:
Barcodes:
Whole Grain Bread - 0711535506690
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product