Viewed 6 times...
Kettle cooked potato chips, dill pickle, dill pickle
Short Description
Kettle Cooked Potato Chips, Dill Pickle, Dill PicklePotatoes, Cottonseed Oil, Maltodextrin, Sodium Diacetate, Salt, Cornstarch, Dried Torula Yeast, Onion, Spice, Parsley, Garlic, Natural Flavor, Less Than 2% Silicon Dioxide Added To Prevent CakingK&g, Kettle Cooked Potato Chips, Dill Pickle is manufactured by Krause Gentle Corporation with a suggested serving size of 18 CHIPS) | (ABOUT (28 g) and 140 calories per serving. The nutritional value of a suggested serving of k&g, kettle cooked potato chips, dill pickle includes 5 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 3 grams of dietary fiber, 0 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Krause Gentle Corporation |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |