My grandma's of new england, coffee cake, blueberry

Short Description

My Grandma's of New England Coffee Cake Without Walnuts New England BlueberrySugar, Sour Cream [Cultured Pasteurized Milk, Cream, Nonfat Milk, and Rennet], Enriched Bleached Wheat Flour (Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Blueberries, Maple Syrup, Palm Oil, Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Cornstarch), Modified Food Starch, Propylene Glycol Mono- and Diesters of Fat and Fatty Acids (Emulsifier), Vanilla Extract, Cinnamon, Dextrose, Egg Whites, Mono- and Diglycerides (Emulsifier), Salt, Natural Flavors, Sodium Stearoyl Lactylate (Emulsifier), Tetrasodium Pyrophosphate, Disodium Phosphate, Xanthan Gum, Calcium Sulphate, Gum Arabic, Soy Lecithin, Cellulose Gum, Extractives of Turmeric (for Color).Store at room temperature or frozen. If frozen use within 12 months. My Grandma's of New England New England Blueberry Coffee Cake Made without Walnuts. We're still baking with the same quality ingredients and the same size! Taste the difference. Kosher. Cinnamon walnut flavor.

Long Description