Viewed 7 times...
Vincent's, Original Sauce, Mild
Short Description
Vincent's Original Sauce MildTomato Puree (Water, Tomato Paste), Canola Oil, Sugar, Fresh Vidalia Onions, Salt, Black Pepper, Crushed Red Pepper & Dry Basil.Refrigerate After Opening. Vincent's Original; Sauce Mild. From Little Italy. Since 1904. Voted #1 Pasta Sauce On Long Island By Long Island Press. Net Wt 16 oz (453g) .Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | ? |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |