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Vincent's, Pasta Sauce, Medium
Short Description
Vincent's All Natural Medium Pasta SauceTomato Puree (Water, Tomato Paste), Canola Oil, Sugar, Fresh Vidalia Onions, Salt, Black Pepper, Crushed Red Pepper and Dry Basil.Serving suggestions: pour contents of jar into sauce pan. Heat over a very low flame stirring continuously. Enjoy with your favorite pasta, meat, seafood or chicken. Excellent for dipping and breaking bread too! Refrigerate after opening. Vincent's The Original All Natural Medium Marinara. Voted #1. From little Italy New York. Circa 1904. It's a beautiful thing!Long Description
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