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Fresh Linguine Pasta
Short Description
Fresh Linguine PastaSemolina (semolina, Niacin, Ferrous, Sulfate, Monontrate Riboflavin, Folic Acid) Extra Fancy Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Eggs, Dough Mix (yellow Corn Flour, Vegetable Oil (soybean Oil), Beta Carotene)Fresh Linguine Pasta is manufactured by New York Ravioli And Pasta Co., Inc. with a suggested serving size of 8 ONZ (140 g) and 420 calories per serving. The nutritional value of a suggested serving of fresh linguine pasta includes 45 mg of cholesterol, 0 mg of sodium, 84 grams of carbohydrates, 4. 1 grams of dietary fiber, 7 grams of sugar and 15 grams of proteins.Long Description
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| Manufacturer: | ROCHE BROS. |
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