Pizzeria Style Pizza

Short Description

Ahold Pizzeria Style Cheese PizzaCrust (flour [flour, Enzyme], Water, Soybean Oil, Sugar, Yeast, Contains Less Than 2% Of: Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Salt, Honey, Soy Lecithin [processed Aid]), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Parmesan And Romano Cheese Blend [both Made From Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder)Ahold Pizzeria Style Cheese Pizza. A hand-tossed style crust topped with tomato sauce & a blend of mozzarella, parmesan, romano & asiago cheeses. Amount and % daily value per serving: 30mg cholesterol. Calories 300. Fat 11g, 17%. Sat fat 5g, 25%. Sodium 710mg, 30%. Total carb 37g, 12%. Directions Keep frozen.Cook thoroughly.Cooking instructions:For proper food safety and quality follow conventional oven directions. Do not allow pizza to thaw before cooking. Do not eat pizza without cooking. The internal temperature of this pizza needs to reach 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots.Conventional oven:Preheat oven to 425 degrees F.Remove all packaging. Place pizza directly on center rack. Bake for 13-15 minutes or until crust is golden brown and cheese is melted. Ovens vary, please adjust baking time and temperature as needed. Warnings Contains: milk, soy, wheat.

Long Description