Macaroni & cheese

Short Description

Ahold Macaroni & CheeseMacaroni (Semolina Wheat Flour [Enriched With Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Egg White), Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [Color]), Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains less than 2% of Vegetable Mono and Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, vitamin a Palmitate Added), Modified Cornstarch, Salt, Potassium Sorbate (To Protect Flavor), Xanthan Gum.Ahold Macaroni & Cheese. Made with real milk & cheddar cheese. Quality Guaranteed. Microwaveable ready in 5min. Serves about 2. Amount and % daily value per serving: Calories 330. Fat 16g, 25%. Sodium 1240mg, 52%. Total carb 33g, 11%. Directions Keep refrigerated. Heating instructions: microwave (1100 watts) : Remove tray from sleeve, place on a microwave safe plate and vent plastic film. Microwave on high for 3 minutes. Remove protective film and stir. Replace film and heat an additional 1 1/2 minutes or until internal temperature reaches 165 degrees F. Range top: Place macaroni & cheese in a heavy saucepan over medium heat until hot (165 degrees F). Add a small amount of milk or water to the macaroni & cheese to aid in heating, if desired. Stir frequently. Refrigerate any leftovers. Use within 3 days after opening. Do not freeze. Warnings Contains: wheat, milk, soy, egg.

Long Description