Sliced dried shiitake mushroom

Short Description

Mushroom, Shiitake, Dried, SlicedDried Shiitake Mushroom.Nature & people. Dried shiitake mushrooms have a wonderful smoky flavor and a meaty texture. Dried shiitake mushrooms can add an Oriental touch to any meal, adding a unique flavor to sauces, soups and stews. They are high in protein, low in fat and a good source of vitamins and mineral. Dried shiitake can be a great addition to any kitchen pantry; used in a variety of recipes. Product of China. Soak dried mushrooms in water for 5-6 hours to make mushrooms soft. Please make sure that the mushrooms are completely placed in water. Cooking Direction: Tempura: After draining, prepare with tempura batter mix and fry. Barbecued: Put on skewer with meat, vegetables etc. Soak in teriyaki sauce for a minute and barbecue.

Long Description