Immaculate Baking Organic Pancake and Waffle Mix

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Immaculate Baking Organic Pancake and Waffle Mix, 15 OzOrganic Wheat Flour, Organic Cane Sugar, Organic Expeller-Pressed Sunflower Oil, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Sea Salt.Directions Pancakes You will need:1 2/3 Cups Pancake & Waffle Mix1 Cup Milk1 Egg1. Heat skillet or griddle over medium-high heat or to 375°F. Grease with vegetable oil or shortening. (Surface is ready when drops of water jump around. ) To measure mix, spoon into a dry measuring cup and level. 2. Stir Pancake & Waffle Mix, milk and egg with fork or wire whisk until smooth. Pour slightly less than 1/4 cup batter onto hot greased skillet for each pancake. 3. Cook until bubbles break on surface and edges just begin to dry. Turn; cook about 1 minute or until golden brown. 12 (4-inch) pancakesHigh Altitude (3500-6500 ft): No change. WafflesYou will need:1 2/3 Cup Panckae & Waffle Mix1 1/3 Cups Milk2 Tablespoons Vegetable Oil1 Egg1. Heat waffle maker. 2. Stir Pancake & Wafflle Mix, milk, oil and egg with fork or wire whisk until smooth. Pour onto center of greased waffle maker. 3. Bake about 5 minutes or until steaming stops. Remove carefully. 12 (4-inch) waffles. High Altitude (3500-6500 ft): No change. Warnings Contains wheat ingredients. We know it's tempting. but please do not eat raw batter.

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