Viewed 5 times...
Braunschweiger
Short Description
BraunschweigerPork Liver, Pork, Beef, Water, Bacon (cured With Water, Salt, Cane And Maple Sugar, Sodium Phosphates, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite), Soy Protein Concentrate, Salt, Corn Syrup Solids, Onion Powder, Spice Extractives On A sugar Dextrose Carrier, Spices, Monosodium Glutamate, Garlic Powder, Sodium NitriteBraunschweiger is manufactured by Other with a suggested serving size of 2 ONZ (57 g) and 70 calories per serving. The nutritional value of a suggested serving of braunschweiger includes 65 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0. 2 grams of dietary fiber, 0 grams of sugar and 9 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Troyer's |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |