Hungry-man, bourbon beef strips

Short Description

Hungry-man Bourbon Beef StripsMashed Potatoes (Water, Dehydrated Potato Flakes (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness]), Water, Mono and Diglycerides, with BHT, and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, DL-Alpha-Tocopherol)). Contains 2% or Less of: Salt, Dried Dairy Blend (Whey, Calcium Caseinate)), Mixed Vegetables (Carrots, Corn, Cut Green Beans), Bourbon Sauce (High Fructose Corn Syrup, Water, Onions, Brown Sugar, Molasses, Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Modified Corn Starch, Bourbon Whiskey, Distilled Vinegar, Cellulose Gel, Cellulose Gum, Whiskey Flavor with Other Natural Flavors (Propylene Glycol, Alcohol, Whiskey, Water, and Natural Flavor), Onion Powder, Caramel Color, Garlic Powder, Carrageenan, Spices, Dried Egg Yolks), Cooked Beef, Water and Binder Product (Beef, Water, Dextrose, Modified Food Starch, Salt, Sodium Phosphate, Beef Extract, Spice Extract), Seasoning Sauce (Water, Sugar, Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness]), Water, Mono and Diglycerides, with BHT, and Citric Acid to Protect Flavor, Beta Carotene for Color (Corn Oil, DL-Alpha-Tocopherol)), Salt, Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ, and Citric Acid to Preserve Freshness])).For Food safety & quality follow these instructions carefully: Keep frozen. Cook thoroughly. Check product temperature. Internal temperature must reach at least 160°F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Conventional Oven: 1. Preheat oven to 350°F. 2. Cut slit in film over each item. 3. Place tray on baking sheet on middle oven rack. Cook 35 to 40 minutes. 4. Carefully remove baking sheet with tray from oven; let stand on baking sheet 1 to 2 minutes. Stir potatoes. The following cooking directions were developed using an 1100-watt microwave oven. Since microwave oven wattage varies, cooking times may require adjusting. Microwave oven: 1. Cut slit in film over vegetables. Microwave on high 4 minutes. Turn back film from beef and potatoes. Stir beef potatoes. Replace film. Return tray to microwave oven. 2. Microwave on high 3 minutes. 3. Let stand 2 minutes in microwave oven. Stir beef and potatoes. Simply cook & serve. Hungry-Man Bourbon Beef Strips. Tender Beef Strips, Mashed Potatoes, Sweet and Tangy Bourbon Sauce and Mixed Vegetables. 20g Protein. U. S. Inspected and Passed by Department of Agriculture. Net Wt 15 oz (425 g) .

Long Description