Yamaki kappo shirodashi versatile dashi base

Short Description

Yamaki Kappo Shirodashi Versatile Dashi BaseWATER, SALT, HYDROLYZED SOY PROTEIN, SALTED SWEET COOKING RICE WINE, SOY SAUCE (WATER, SOYBEANS, WHEAT AND SALT), SUGAR, MONOSODIUM L-GLUTAMATE, REDUCED sugar SYRUP, DRIED BONITO EXTRACT, DRIED BONITO, DRIED TUNA, SODIUM LACTATE, SCALLOP EXTRACT, BONITO EXTRACT, DISODIUM 5'-INOSINATE, DISODIUM 5'-GUANYLATEThe elegant scent and umami of bonito broth, whose taste is determined simply by diluting it. Ingredients:Salt, protein hydrolyzate (including soybeans) , bonito (bonito, bonito), fermented rice seasoning, sugar, soy sauce (including wheat), reduced starch syrup, bonito extract, seafood extract, brewed vinegar, yeast extract / Seasonings (amino acids, etc. ), alcohol

Long Description