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Low-Moisture Part-Skim Shredded Mozzarella Cheese
Short Description
Low-moisture Part-skim Shredded Mozzarella CheesePasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes. Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking. Natamycin (A Natural Mold Inhibitor) .Long Description
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| Manufacturer: | Sherwood Food Distributors Llc |
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