Nairn's Gluten Free Biscuit Breaks Oats & Stem Ginger 160G

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Nairns Gluten Free Ginger Biscuit Break 160GWholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8. 3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Syrup, Sea Salt,Please see manufacturers website for updated.45% Less Sugar*. *Than the average gluten free sweet biscuit. A little treat. *We've compared our oats and stem ginger biscuit breaks to over 100 sweet gluten free biscuits, and the good news is they contain 40% less sugar than the average of all those biscuits. Our biscuits are packed full of wholegrain oats which are naturally delicious and wholesome. Wholegrains are a rich source of fibre, vitamins and minerals - oats are high in soluble fibre and also naturally contain manganese, phosphorous, Magnesium, zinc, iron, folate, Vitamin B6 and thiamin. Perfect for on the go. Our tasty biscuit breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of the day. Store in a cool, dry place For Best Before date, see base.

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