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Ice cream dessert
Short Description
Violeta,Ice Cream Dessert,ChocolateChocolate Ice Cream: Milk, Water, Sugar, Butter, Skim Milk Powder, Cocoa Powder Processed With Alkali, Emulsifier (mono And Diglycerides Of Fatty Acids), Stabilizers (locust Bean Gum, Guar Gum, Carrageenan), Natural Vanilla Flavor Cocoa Coating: Vegetable Fat, Sugar, Fat Reduced Cocoa Powder, Whey Powder, Soy Lecithin Hazelnut Crunch: Sugar, HazelnutsIce Cream Dessert is manufactured by Other with a suggested serving size of 82 GRM (82 g) and 205 calories per serving. The nutritional value of a suggested serving of ice cream dessert includes 24 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 1 grams of dietary fiber, 18 grams of sugar and 4 grams of proteins.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | DADU |
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