Lunds & byerlys, tiger bar cake, triple chocolate

Short Description

Lunds & Byerlys, Tiger Bar Cake, Triple Chocolate, Triple ChocolateTiger Cake (sugar, Heavy Cream [cream, Milk Solids, Cellulose Gel, Carrageenan, Cellulose Gum], Water, Enriched Wheat Flour [wheat Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Margarine [modified Palm Oil, Modified Palm Kernel Oil, Canola Oil, Water, Salt, Whey, Vegetable Monoglycerides, Soy Lecithin, Citric Acid, Natural Flavor, vitamin a Palmitate, Beta-carotene {color}, Cholecalciferol], Eggs, White Chocolate [sugar, Cocoa Butter, Milk Soy Lecithin, Natural Flavor], Canola Oil, Icing sugar [sugar, Corn Starch], Cocoa Powder, Sour Cream [milk, Cream Non-fat Milk, Guar Gum, Propylene Glycol Alginate, Carrageenan, Carob Bean Gum, Xanthan Gum, Bacterial Culture, Chymosin Preparation], Unsweetened Chocolate, Glucose, Modified Corn Starch, Molasses, Sodium Bicarbonate, Non-fat Dry Milk, Chocolate Coating [sugar, Fractionated Palm Kernel Oil, Cocoa Powder, Whey, Non-fat Milk, Soy Lecithin, Natural Flavor], White Chocolate Coating [sugar, Fractionated Palm Kernel Oil, Whey, Non-fat Milk, Soy Lecithin, Natural Flavor], Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Modified Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Alginate Blend [tetrasodium Diphosphate, Sodium Alginate], Salt, Egg Whites, Natural Flavor, White Buttercream (fondant Sugar [sucrose, Corn Starch], Shortening [palm Oil, Mono- & Diglycerides, Polysorbate 60, Citric Acid {preservative}], Salted Butter [pasteurized Sweet Cream {milk}, Salt], Water Invert Syrup, Salt, Vanilla Flavor [water, Propylene Glycol, Alcohol, Artificial Flavors, Citric Acid]), Chocolate Buttercream (fondant Sugar [sucrose, Corn Starch], Shortening [palm Oil, Mono- & Diglycerides, Polysorbate 60, Citric Acid {preservative}], Fudge Base [cocoa {processed With Alkali}, Vegetable Shortening [palm Oil, Soybean Oil, Mono- & Diglycerides, Polysorbate 60, Tbhq, Citric Acid {preservatives}], Soybean Oil, Corn Syrup, Contains 2% Or Less Of: Soy Lecithin, Sodium Bicarbonate, Monoglycerides], Water, Salted Butter [pasteurized Sweet Cream {milk}, Salt], Invert Syrup, Nonfat Milk Solids, Salt Vanilla Flavor [water, Propylene Glycol, Alcohol, Artificial Flavors, Citric Acid]), Chocolate Disc (sugar, Chocolate Liquor, Cocoa Butter, Butter Oil [milk], Emulsifiers [soy Lecithin], Polyglycerol Polyricinoleate, Vegetable Oil [coconut] Color [titanium Dioxide], Skimmed Milk Powder), Chocolate (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Vanilla), And Chocolate Curls (sugar, Chocolate Liquor, Cocoa Butter, Butter Oil [milk], Soy Lecithin, Natural Vanilla)Lunds & Byerlys, Tiger Bar Cake, Triple Chocolate is manufactured by Byerly Foods International with a suggested serving size of 1 SLICE (80 g) and 320 calories per serving. The nutritional value of a suggested serving of lunds & byerlys, tiger bar cake, triple chocolate includes 40 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 1 grams of dietary fiber, 26 grams of sugar and 3 grams of proteins.

Long Description