Pillsbury Grands! Flaky Layers Buttermilk Biscuits 8 Count

Short Description

Pillsbury Grands! Flaky Layers Big Buttermilk Biscuits - 8 CTEnriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% or less of: Dextrose, Vital Wheat Gluten, Fractionated Palm Oil, Salt, Potassium Chloride, Mono and Diglycerides, Xanthan Gum, Propylene Glycol Alginate, Natural and Artificial Flavor, Preservatives (TBHQ and Citric Acid), Butter, Beta Carotene (for Color).Pillsbury Grands ! Flaky Layers Buttermilk Biscuits. Naturally & artificially flavored. America's # 1 biscuit. 8 big biscuits. Net wt 16. 3oz (1lb 0. 3oz) 462g. Directions Keep dough refrigerated. Directions:1. Heat oven to 350 degrees F. 2. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. 3. Bake 14 to 17 minutes or until golden brown. Better if used by date on end of can. Warnings Do not eat raw biscuit dough. Contains wheat and milk ingredients. Caution: contents under pressure! For safe opening, point can ends away from you and others. Do not freeze or microwave unbaked Poppin' Fresh dough.

Long Description