Saute Red Diced Potatoes With Vegetable

Short Description

Neilly's Foods Saute Red Diced Potatoes With VegetablesRed Potatoes, Red Onions, Red Bell Peppers, Green Bell Peppers, Salt, Black Pepper, Spices, Canola Oil.Neilly's Foods Saute Red Diced Potatoes with Vegetables. New. Home style cooking. Ready in minutes. Global cuisine. No artificial preservative. No coloring. Directions Keep frozen.Cooking instructions: Heat skillet with a little butter or canola oil.Pour content of bag into skillet.Stir for occasionally for 5 minutes and serve.Frying: Remove from plastic bag.Heat oil to 350 degrees.Fry for 1 min.Remove and place in strainer.Allow to cool off.Serve and enjoy.Baking: Remove from plastic bag.Place on baking pan.Heat oven to 350 degrees.Bake for 15 min.Allow to cool off.Serve and enjoy.Microwave: Remove from plastic bag.Place in microwaveable container.Microwave on high for 2 min.Allow to cool off.Serve and enjoy.

Long Description