Viewed 1 times...
Enchilada Chicken
Short Description
Enchilada ChickenFlour Tortilla (Enriched Flour, Water, Salt), Rice, Chicken, Black Beans, Tomato, Onion, Sour Cream, Cheddar Cheese, Green Peppers, Garlic, Salt, Black Pepper, Parsley.Keep frozen. Must be cooked thoroughly to 165 degrees F. Cooking instructions: Baking: Remove from container. Place in oven safe container. Heat oven to 350 degrees. Bake for 15 minutes and allow to cool off. Serve and enjoy. Microwave: Remove plastic film. Microwave on high for 3 minutes. Allow to cool off. Serve and enjoy. Neilly's Foods Enchilada Chicken. Home style cooking ready in minutes. Global cuisine. Inspected for wholesomeness by U. S. Department of Agriculture P-45636.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Neilly's Foods |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |