Whole Wheat English Muffins

Short Description

Whole Wheat English MuffinsWhole Wheat Flour, Water, Yeast, Contains 2% Or Less Of The Following: Cornmeal, Vital Wheat Gluten, Salt, Sugar, Honey, Distilled White Vinegar, Expeller Pressed Palm Oil, Ascorbic Acid (vitamin C), Microbial Enzymes, Cultured Wheat Flour, Nonfat Dry Milk365 Everyday Value, Whole Wheat English Muffins is manufactured by Whole Foods Market, Inc. with a suggested serving size of 1 MUFFIN (66 g) and 130 calories per serving. The nutritional value of a suggested serving of 365 everyday value, whole wheat english muffins includes 0 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 4 grams of dietary fiber, 1 grams of sugar and 5 grams of proteins.

Long Description