Michigan, Grade A Nonfat Cottage Cheese

Short Description

Michigan, Grade A Nonfat Cottage CheeseCultured Nonfat Milk, Nonfat Milk, Contains Less Than 2% Of Salt, Food Starch - Modified (tapioca), Artificial Color,, Citric Acid, Guar Gum, Mono And Diglycerides, Carrageenan, Locust Bean Gum, Polysorbate 80, Potassium Sorbate (preservative), Natural And Artificial Flavor, vitamin a Palmitate, EnzymesMichigan, Grade A Nonfat Cottage Cheese is manufactured by Lipari Foods Operating Company, Llc with a suggested serving size of 0. 5 cup (113 g) and 80 calories per serving. The nutritional value of a suggested serving of michigan, grade a nonfat cottage cheese includes 5 mg of cholesterol, 0 mg of sodium, 6 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 14 grams of proteins.

Long Description