Info

Viewed 4 times...

Market pantry, mini cupcakes

Short Description

Market Pantry, Mini CupcakesCake: Sugar, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Soy Bean And Canola Oil, Modified Corn Starch, Whey Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Soy Lecithin, Wheat Gluten, Salt, Yellow 6, Red 40, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Artifical Flavor Icing: Icing Sugar, Shortening (canola Palm, Modified Palm And Palm Kernel Oil), Glucose, Water, Skim Milk Powder, Yellow 6, Mono And Diglycerides, Butter (cream, Salt), Artifical Flavor, Salt, Polysorbate 60 Sprinkles: Sugar, Yellow 5, Blue 1Market Pantry, Mini Cupcakes is manufactured by Target Stores with a suggested serving size of 3 CUPCAKES (71 g) and 300 calories per serving. The nutritional value of a suggested serving of market pantry, mini cupcakes includes 25 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 0 grams of dietary fiber, 32 grams of sugar and 2 grams of proteins.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Target Stores
Origin:
Barcodes:
Market pantry, mini cupcakes - 0085239020661
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product