Gluten Free Seeds & Grains Bread

Short Description

Gluten Free Seeds & Grains BreadEnriched Gluten-free Blend (brown Rice Flour, Tapioca Flour, Cornstarch, Flax Seeds, Sunflower Seeds, Buckwheat Flour, Thiamine Mononitrate, Riboflavin, Niacin, Reduced iron, Folate), Water, Egg Whites, Soybean And/or Canola Oil, Chicory Root Inulin, Sugar, Yeast, Xanthan Gum, Salt, Vegetable Monoglycerides, Methylcellulose, Calcium Propionate (preservative), Sorbic Acid (preservative), Yeast Nutrients (calcium Carbonate, Calcium Pantothenate, Calcium Phosphate, Calcium Sulfate, Pyridoxine Hydrochloride), AmylaseGluten Free Seeds & Grains Bread is manufactured by Glencourt Inc. with a suggested serving size of 1 SLICE (38 g) and 100 calories per serving. The nutritional value of a suggested serving of gluten free seeds & grains bread includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.

Long Description