Sichuan Spicy Noodle Sauce

Short Description

Lee Kum Kee Szechuen Noodle, Spicy, 8.2 OzWater, Sugar, Soybean Oil, Salted Chili Pepper, Fermented Soybean Paste (water, Salt, Soybean, Wheat Flour), Salt, Preserved Vegetable, Soy Sauce (water, Salt, Soybean, Wheat Flour), Shallot, Peanut, Peanut Paste, Dried Shrimp, Spices, Dried Garlic, Disodium 5'-inosinate And Disodium 5'-guanylate As Flavor Enhancers, Xanthan GumHigh quality productMade from red chiliesChinese vegetablesShrimp and soy bean

Long Description