Nickles, split top oatmeal bread

Short Description

Nickles Split Top Oatmeal BreadWHEAT FLOUR, WATER, POWDERED CELLULOSE, WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, YEAST, WHEAT BRAN, WHOLE WHEAT FLOUR, RYE FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOYBEAN OIL, BARLEY FLOUR, CELLULOSE GUM, CARAMEL COLOR, DATEM, ASCORBIC ACID, L-CYSTEINE, CALCIUM PROPIONATE (PRESERVATIVE), MONOCALCIUM PHOSPHATE, CORN STARCH, AMMONIUM SULFATE, CALCIUM SULFATE, MONOGLYCERIDES, SESAME SEEDS, SOY LECITHIN, VINEGAR.Nickles, Split Top Oatmeal Bread is manufactured by Alfred Nickles Bakery Inc. with a suggested serving size of 2 SLICES (50 g) and 120 calories per serving. The nutritional value of a suggested serving of nickles, split top oatmeal bread includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.

Long Description