Viewed 4 times...
Great value, vegetarian vegetable condensed soup
Short Description
Vegetarian Vegetable Condensed Soup, Vegetarian VegetableRehydrated Potatoes, Water, Tomato Puree (water, Tomato Paste), Carrots, Cooked Enriched Macaroni Product (water, Enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Peas, Corn, Green Beans, Tomatoes In Tomato Juice, High Fructose Corn Syrup, Cornstarch, Celery, Contains 2% Or Less Of Salt, Monosodium Glutamate, Dehydrated Onion, Potassium Chloride, Yeast Extract, Citric Acid, Spice, Extracts Of Paprika (color), Maltodextrin, Natural Flavor, Turmeric (color), Soy LecithinGreat Value, Vegetarian Vegetable Condensed Soup is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 0. 5 cup (123 g) and 80 calories per serving. The nutritional value of a suggested serving of great value, vegetarian vegetable condensed soup includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 6 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Wal-Mart Stores, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |