Lemon creme cake

Short Description

Lemon Creme Cake, LemonSugar, Water, Soybean Oil, Bleached Wheat Flour, Eggs, Food Starch-modified, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Contains Less Than 2% Of Each Of The Following: Corn Syrup, Lemon Peel, Wheat Flour, Salt, Sodium Aluminum Phosphate, Baking Soda, Mono & Diglycerides, Lemon Juice, Wheat Gluten, Dextrose, Corn Starch, Soy Lecithin, Natural And Artificial Flavors, Pectin, Phosphoric Acid, Sodium Stearoyl Lactylate, Palm Oil, Vegetable Shortening (Palm Oil, Soybean Oil, Mono- And Diglycerides, Polysorbate 60, TBHQ Preservative, Citric Acid Preservative), Cellulose Gum, Annatto Extract Color, Enzymes, Sodium Propionate Preservative, Citric Acid Preservative, Yellow 5, Turmeric Color, Sodium Benzoate Preservative.

Long Description