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Banana nut creme cake
Short Description
Banana Nut Creme Cake, Banana NutBANANA PUREE (BANANAS, CITRIC ACID (PRESERVATIVE), ASCORBIC ACID [PRESERVATIVE]), SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED iron, THIAMINE MONONITRATE, RIBOFLAVINS, FOLIC ACID), EGG, SOYBEAN OIL, WALNUTS, FOOD STARCH-MODIFIED. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING NATURAL FLAVOR, WHEY, VITAL WHEAT GLUTEN, WHEAT STARCH, SALT, SODIUM ALUMINUM PHOSPHATE (ALUMINUM SULFATE), SODIUM CARBONATE, SOY LECITHIN, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE (PRESERVATIVE).Long Description
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