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Cheddar cheese
Short Description
Cabot Cheddar Cheese Sharp Extra LightPasteurized Nonfat Milk and Milk, Cheese Cultures, Cornstarch,, Salt, Monoglyceride,, Diglyceride,, Enzymes, vitamin a Palmitate, Annatto (if colored) .,Not found in Regular Cheddar.Cabot Sharp Extra Light Cheddar Cheese. Since 1919. Owned by our farm families in New York & New England. 75% less fat than cheddar cheese. Fat reduced from 9g to 2. 5g. Calories reduced from 110 to 60. 45% less calories than regular cheddar cheese. Directions Keep refrigerated.Long Description
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| Manufacturer: | Agri-Mark, Inc. |
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