Info

Viewed 7 times...

Fully cooked breakfast sausage, turkey

Short Description

Johnsonville Fully Cooked Breakfast Sausage TurkeyTurkey, Water And Less Than 2% Of The Following: Potassium Lactate, Salt, Corn Syrup, Dextrose, Sugar, Spices, Sodium Phosphate, Natural Flavoring, Sodium Diacetate, BHA, Citric Acid, Propyl Gallate.Johnsonville Fully Cooked Breakfast Sausage Turkey. New! Freshlock zipper. Resealable package. 70% Less fat than USDA data for cooked pork sausage. 8g protein per serving. No fillers. No MSG. Premium cuts of turkey. Microwave in 30 seconds. Inspected for wholesomeness by U.S. Department of Agriculture P-34224. BHA, propyl gallate, citric acid added to help protect flavor. Caramel color added. Directions Keep refrigerated. Preparation:Just heat and eat using one of these heating methods. Microwave: Place 2 refrigerated sausage links on a paper towel-lined microwave-safe plate. Microwave on high for 25-30 seconds* or until heated through. Skillet: Place refrigerated sausage links in a nonstick skillet; cover skillet. Heat for 8-10 minutes over medium heat or until heated through, turning occasionally. *Directions are based on an 1100 watt microwave. Appliances vary; heating times are approximate.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Johnsonville Sausage, L.L.C.
Origin:
Barcodes:
Fully cooked breakfast sausage, turkey - 0077782030594
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product