Viewed 3 times...
Low Fat Caramel Dip
Short Description
Litehouse Caramel Dip Low FatHigh Fructose Corn Syrup, Corn Syrup, Water, Polydextrose, Maltodextrin, Hydrogenated Coconut Oil, Sugar, Skim Milk Powder, Modified Corn Starch, Salt, Natural And Artificial Flavor, Disodium Phosphate, Potassium Sorbate (preservative), Sodium AlginateLitehouse, Lowfat Caramel Dip is manufactured by Litehouse Inc. with a suggested serving size of 2 Tbsp (36 g) and 100 calories per serving. The nutritional value of a suggested serving of litehouse, lowfat caramel dip includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 3 grams of dietary fiber, 12 grams of sugar and 1 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Litehouse Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |