Viewed 6 times...
Italian-style entrees, whole grain penne
Short Description
Barilla Pasta Italian-style Entrees Tomato & Basil Whole Grain PenneCooked Whole Grain Penne Pasta (Water, Whole Grain Penne Pasta [Whole Grain Durum Wheat Flour], Olive Oil, Sunflower Oil, Salt, Natural Flavor), Tomato and Basil Sauce (Diced Tomatoes [Tomatoes, Citric Acid], Tomato Puree [Water, Tomato Paste], Carrot Puree, Tapioca Starch, Basil, Onions, Sugar, Olive Oil, Sunflower Oil, Salt, Natural Flavors).Barilla Pasta Italian-Style Entrees Tomato & Basil Whole Grain Penne. EST. Parma 1877 - Italy's #1 brand of Pasta . Ready in 1 minute. Made with 100% whole wheat pasta. No preservatives. 10g fiber. NET WT 9 OZ (255 g) . Directions Caution: hot after microwaving.1. Peel back film to dotted line.2. Microwave for 1 minute.3. Hold left side of tray and sauce cup, slowly peel back film to remove.4. Pour sauce on pasta, stir, enjoy.For softer pasta after cooking, add 1 teaspoon of water, mix carefully, cover and microwave for an additional 30 seconds.Tray with removable pourable sauce cup.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Barilla G & R F.Lli S.P.A. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |