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Iced Angel Food Cake
Short Description
Arnie's, Iced Angel Food CakeEGG WHITES, SUGAR, SUCROSE, MALTODEXTRIN, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE AND SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL, SOYBEAN OIL, NONFAT DRY MILK, AND WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, MONO - AND DIGLYCERIDES, SOYBEAN LECITHIN, ARTIFICIALLY FLAVORED COLORED WITH BETA CAROTENE vitamin a PALMITATE ADDED), WATER, CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINIUM PHOSPHATE, MONOCALCIUM PHOSPHATE, ALUMINIUM SULFATE), FOOD STARCH-MODIFIED, DEXTROSE, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES WITH BHT & CITRIC ACID AS A PRESERVATIVES, SALT, NONFAT MILK SOLIDS, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM, CELLULOSE GUM, POLYSORBATE 60, WHEAT STARCH, PROPYLENE GLYCOL, CITRIC ACID, SILICON DIOXIDE, RICE FLOUR, GUM ARABIC, CONFECTIONER'S GLAZE, CARRAGEENAN, DEXTRIN, RED 3 & 40, YELLOW 5 & 6, BLUE 1 & 2, ALCOHOL, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOESTERS, MONODIGLYCRIDES, SODIUM STEAROYL LECTYLATE, CALCIUM SILICATE, WHOLE EGGS, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, ADIPIC ACID AND CORN STARCH, ORANGES, LEMONS, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTON SEED AND/OR SOYBEAN OIL) GLYCERIN, GUAR GUM, TRITHYL CITRATELong Description
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Wikipedia: | Visit |
Manufacturer: | Arnie's |
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