Lincoln County Reserve Bourbon Barrel Aged Maple Syrup, Grade A Amber Rich Taste, Gluten-Free -12FL OZ

Short Description

BOURBON BARREL AGED PURE MAPLE SYRUP: Our 100% Pure Artisan Bourbon Barrel Aged Maple Syrup is made to be the finest and most exquisite in the market. We use beautiful Grade A, Amber Rich maple syrup to create the perfect balance of maple and bourbon flavor. 4 GENERATIONS OF ARTISAN CRAFTSMANSHIP: at Lincoln County Reserve, we’re passionate about crafting the finest, most delicious maple syrup varieties available. Over the last 100 years we’ve perfected the art of making quality maple syrup. Crafted to excellence from our trees to your table, we’re committed to producing premium maple syrup for your enjoyment. LOCALLY MADE IN THE USA: We tap our own 2,000-acre maple grove in Northern Wisconsin and partner with other local sugarhouses in Wisconsin, Minnesota, and Michigan, bringing their syrup to our sugar shack where it is tested, tasted, blended, and bottled. The exquisite result is then delivered to distinguishing taste buds all over the U.S. SUSTAINABLE AND GIFTABLE PACKAGING: We use sustainable practices in crafting our Barrel Aged Pure Maple Syrup from start to finish. Our Bourbon syrup is aged in heavily charred Bourbon barrels from a distillery in the Rocky Mountains before being packaged in 12 oz. recyclable glass bottles. These stylish bottles make wonderful hostess gifts, cooking gifts, and housewarming gifts. MORE THAN FOR PANCAKES AND WAFFLES: this versatile syrup has many other uses including: whisk into marinades, glazes, and salad dressings, drizzle on top of ice cream, mix with your oatmeal or yogurt, stir into your coffee or tea for a deliciously complex sweetener, and substitute for sugar with maple syrup’s lower glycemic index.

Long Description