Viewed 2 times...
Low-moisture part-skim mozzarella cheese, mozzarella
Short Description
Crystal Farms MozzarellaPasteurized Part-skim Milk, Cheese Culture, Salt, And EnzymesCheese, Part Skim, Mozzarella, Low Moisture All natural cheese. Since 1926. Find more great recipes at crystalfarms. com. Your comments welcomed: 1-800-672-8260. Product of USA.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Milton G. Waldbaum Company |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |