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Crystal farms, white american pasteurized cheese product
Short Description
White American CheeseAmerican Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Modified Whey, Milk Protein Concentrate, Skim Milk, Buttermilk, Sodium Citrate, Cream, Salt, Sodium Phosphate, Sorbic Acid (preservative)individually wrapped great melting qualities 0g trans fat per serving 270 day shelf life (from date of manufacture) . Consistent quality and tasteLong Description
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| Manufacturer: | Milton G. Waldbaum Company |
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