Pasteurized Process Cheese Spread

Short Description

Scott's of Wisconsin Pasteurized Process Cheese Spread BaconCheddar And Natural Cheese (american, Gruyere, Brick, Havarti [cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Calcium Chloride]), Water, Whey, Cream, Bacon, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid (to Protect Flavor), Guar Gum, Natural Smoke Flavor, Acetic Acid, Paprika And Turmeric Extract (color)Pasteurized Process Cheese Spread is manufactured by Scott's with a suggested serving size of 2 Tbsp (31 g) and 90 calories per serving. The nutritional value of a suggested serving of pasteurized process cheese spread includes 20 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 3 grams of sugar and 4 grams of proteins.

Long Description