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Duval-Leroy Extra-Brut Prestige Magnum Premier Cru
Short Description
It is a blend of different years champagne.
The color is light gold with fine green reflections.
The aromas of the nose are very floral and vegetal.
To serve between 8 and 10 °
Perfect with seafood and fish, white meats and even soft cheeses.
It is not a champagne for keeping.
It was in 1859 that Maison Duval-Leroy was created by the association of Armand Leroy and Jules Duval.
Today the house cultivates 200 hectares planted mainly with Chardonnay grapes on plots classified Grand Cru or Premier Cru at the top of the Crus scale created in 1911.
This Maison based in Vertus en Champagne is currently run by the 6th generation.
The House now produces many qualities, each more remarkable than the next.
Long Description
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