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Brix Chocolate
Short Description
Chocolate for wine. Wine's favorite chocolate. - Philip Goodband, Master of Wine. Suggested Wine Pairing: Cabernet, Bordeaux, Barola, Malbec. All natural. Brix Extra Dark Chocolate is formulated to pair with the deepest red wines. Its very high cacao content can stand up to the massive tannins found in these wines bringing their fruit forward. Also try with Brandy, cognac and armagnac. www.brixchocolate.com.
Long Description
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