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Smoked Sausage
Short Description
Pepper Jack Smoked SausagePork, Water, Pepper Jack Cheese (cultured Milk, Water, Skim Milk, Whey, Sodium Phosphates, Jalapeno Peppers, Cream, Salt, Sorbic Acid (a Preservative), Natural Flavoring, Enzymes, Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives)], Contains Less Than 2% Of The Following: Salt, Potassium Lactate, Corn Syrup, Sodium Phosphates, Natural Spices, Sodium Diacetate, Sodium Erythorbate, Spice Extractives, Sodium Nitrite, Natural Casing (pork And/or Lamb)Smoked Sausage is manufactured by Land O'frost, Inc. with a suggested serving size of 1 LINK (74 g) and 280 calories per serving. The nutritional value of a suggested serving of smoked sausage includes 45 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 9 grams of proteins.Long Description
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| Manufacturer: | Land O'Frost, Inc. |
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